Back when
it was sunny
and warm
(2 weeks ago)...
I made this
for dinner...
Rosemary Ranch Chicken Kabobs
1/2 cup olive oil
1/2 cup ranch dressing
3 tbsp Worcestershire sauce
1 tbsp fresh minced rosemary
2 tsp salt
1 tsp lemon juice
1 tsp white vinegar
1/4 tsp pepper
1 tsbp sugar
5 boneless, skinless chicken breast, diced
1. Mix all ingredients in a bowl and marinate for 1 hour (at least).
2. Skewer on kabob sticks and grill until chicken is done.
3. So easy, so yummy!
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